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Pressure Canner Giveaway112

GIVEAWAY: Pressure Canner ($362 Value)

We’re giving away this All American Pressure Canner to one lucky DIYNatural reader, just in time to help preserve the garden bounty. Help us spread the word!

Edible Wild Plants349

Take a Walk on the Wild Side

Edible wild plants should be on your table! This article will help get you started with advice and resources so you can harvest and enjoy wild edibles.

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Benefits of Gelatin in Your Diet

Gelatin is used for more than just homemade hair gel in my house. This colorless, flavorless wonder has a laundry list of benefits when added to your diet.

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Bone Broth Quick and Easy

This bone broth recipe and method will allow you to create nutrient dense stock in a fraction of the time. Preserve and use in many creative and healthy ways.

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Benefits and Tips for Dehydrating Food

Dehydrating food is the world’s oldest form of preservation, it requires no preservatives, and it yields great tasting food with months of shelf life.

Recipe For Bruschetta152

Easy Recipe for Feta Bruschetta

This recipe for Bruschetta contains a flavor kick you may not have experienced before – FETA! Try it, I bet you’ll never have bruschetta without feta again.

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How To Dry Herbs

Learning how to dry herbs offers self reliance and accomplishment. Fresh dried herbs give better flavor, you know their origin, and you know their age.

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How to Use Your Garden Greens

Garden greens are and oft forgotten and much overlooked staple of traditional health. Rediscover their frugal wealth, versatility, and delicious taste.

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A Few of Our Favorite Amish Things

Amish made products like bar soap, cheese, raw honey and maple syrup, spices and seeds, and cookware are some of our favorites to purchase and use.

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Eating Root Vegetables

What are root vegetables, what benefits do they have, and how to cook them. All great questions. Study up on them here, get to know them, and eat them often!