I love a good burger, but not everyone eats meat. And a lot of vegetarian or vegan burgers lack flavor. This veggie burger recipe will knock your socks off!
Summer, to me, means grilling and hanging with friends. And this is the best deviled egg recipe ever! It goes great with brats from the grill and a cold glass of ice tea!
Today I’ll share my grandmother’s delicious homemade pasta recipe, along with options for making the recipe gluten-free and/or vegan and vegetarian friendly.
Homemade baked beans are a must! And once you make this baked beans recipe, you’ll never go back to the overly sweet and metallic tasting beans from a can.
It definitely took a few tries for me to come up with a homemade tomato soup recipe that lived up to my husband’s childhood memories. But this soup does it!
Making homemade whipped cream is so much better than the imitation stuff in a can/tub! Take it to the next level by sweetening and flavoring it naturally.
You’re going to love this healthy veggie chips recipe! When I realized I could make my own chips at home, I was sold. My own ingredients. My own oil and salt. And a recipe that shows you chips can be healthy! Let’s do it.
Homemade hummus? Yes! With all the health benefits you could call hummus a wonder-food. And since making it at home is as easy as getting out your food processor, you’ll never have to worry about buying it at the store again!
This mayonnaise recipe is a staple in our home and mayo is tops on my list of “things to never buy at the store again.” Tip: blend in herbs for a healthy kick!
Learn how to make fruit leather and enjoy this fruity, chewy, rollable, treat that is packed with flavor without any of the HFCS or chemical additives.