Homemade mead is a fermented beverage made from honey, water, and yeast. Our honey mead recipe can be sweet or dry and also offers you several flavoring suggestions.
This easy hummus recipe makes a creamy, delicious hummus that is great as a healthy snack and more. Also included are creative variations on the base recipe.
When you learn how to make cranberry juice, you get 100% undiluted cranberry and can make it as sweet as you like. And you can use whichever sweetener you prefer.
This sourdough starter recipe makes a simple, delicious, and nutritious sourdough bread every time. And once you get started it’s even easier to keep going.
We make this elderberry syrup and have found it very effective in getting rid of cold and flu. It’s simple to make and makes a great homemade cough syrup too!
I developed this homemade canned tomato soup recipe specifically for the folks who loved my previous tomato soup recipe but wanted one that could be canned.
A lot of vegans enjoy the taste of cheese, but don’t want to ingest animal milk. That’s why this simple, quick, and delicious vegan cheese recipe is great.
At first I was intimidated to make fermented vegetables, but I soon discovered that fermenting any vegetable is just as simple and fun as making sauerkraut.
Here’s a healthy snack idea, homemade gummy bears! They’re delicious, easy to make, and unlike nasty commercial bears, contain only healthy ingredients.
I’ve been making hamburger buns for years but, recently I created a hamburger bun recipe using sourdough that makes normal hamburger buns hard to go back to!
I love a good burger, but not everyone eats meat. And a lot of vegetarian or vegan burgers lack flavor. This veggie burger recipe will knock your socks off!
Summer, to me, means grilling and hanging with friends. And this is the best deviled egg recipe ever! It goes great with brats from the grill and a cold glass of ice tea!
Today I’ll share my grandmother’s delicious homemade pasta recipe, along with options for making the recipe gluten-free and/or vegan and vegetarian friendly.
Homemade baked beans are a must! And once you make this baked beans recipe, you’ll never go back to the overly sweet and metallic tasting beans from a can.
I’ve tasted some different wines over the years, but one of the best and most unique wines I have ever tasted is this simple dandelion wine recipe. Enjoy!
Homemade pectin is very easy to make. And with jam season right around the corner, it’s time to get the recipes out! Also included is a simple and delicious Strawberry Jam Recipe.
It definitely took a few tries for me to come up with a homemade tomato soup recipe that lived up to my husband’s childhood memories. But this soup does it!
Homemade hummus? Yes! With all the health benefits you could call hummus a wonder-food. And since making it at home is as easy as getting out your food processor, you’ll never have to worry about buying it at the store again!