You’re going to love this healthy veggie chips recipe! When I realized I could make my own chips at home, I was sold. My own ingredients. My own oil and salt. And a recipe that shows you chips can be healthy! Let’s do it.
Make this condensed cream of mushroom soup instead of buying that disgusting stuff from the can! Bonus: the recipe is easily customizable for all varieties of “cream of” soup!
These DIY oatmeal packets are great for quick breakfasts! Making your own instant homemade oatmeal packets allows you to control ingredients, tailor flavors, and more. Learn how to make them now!
Finally, a really good homemade cracker recipe! These homemade crackers make a wonderful snack and at a party few things beat a good cracker/cheese platter. Make them as is, or use the gluten-free options. Enjoy!
Whether you put it on your mashed potatoes, turkey, or absolutely everything, this homemade gravy is an essential element to your holiday table. It is simple to make and only takes about 15 minutes to whip up. Enjoy!
Once you’ve had these homemade peanut butter cups you’ll never eat store-bought again! They’re simply made with chocolate and nut butter.
You’ll love this apple chips recipe because with it you can make CRISPY, delicious apple chips without a dehydrator. Following this recipe gives me crispy, healthful apple chips every time. Learn how to do it now!
This homemade frozen yogurt recipe will be your new favorite treat! The fruit and yogurt give it a natural sweetness and creaminess you will absolutely love! Plus, by using all-natural, plain yogurt, you’re getting all the good bacteria and healthy benefits of a bowl of yogurt.
We’re posting this rib rub recipe because BBQ season is finally here! And because making tender, flavorful ribs at home is pretty easy to do, especially when you use this delicious dry rub recipe!
Homemade hummus? Yes! With all the health benefits you could call hummus a wonder-food. And since making it at home is as easy as getting out your food processor, you’ll never have to worry about buying it at the store again!
St. Patrick’s Day desserts are always fun, and these naturally colored St. Patrick’s Day cupcakes are not only green and delicious, they’re good for you too! You’ll even get a dose of veggies while eating delicious cake! (Shhh, we won’t tell the kids.)
This bone broth recipe (easily adaptable to a vegetable broth recipe) is simple, comforting, nutrient-dense, and delicious. Turns out grandma did know best!
I love this homemade coffee creamer because the instant I see that first blanket of snow, I find myself craving gingerbread cookies and peppermint mochas. Plus it is sweetened naturally, unlike any store bought stuff!
Learn the best oil for deep frying foods and also learn whether common beliefs about fat, and cooking with fats, are actually truth, or myths. Let’s take a deep and greasy look!
A homemade caramel recipe, because store bought caramel and caramel sauce are typically full of corn syrup, preservatives, stabilizers, and frankly, aren’t worth buying.
Who doesn’t love pizza rolls?! Pepperoni and cheese surrounded by that crispy crust–Mmm! This homemade version is delicious, and much healthier than the store-bought pizza rolls!
A delicious pasta sauce recipe, wonderful for spaghetti but also great on eggplant parmesan and homemade ravioli! Use it immediately or stash it away for winter.
This mixed strawberry jam recipe–blackberry, blueberry, and strawberry–can be made without added pectin, is simple to make, and is easy to store for future use!