Instructions

1. In a medium-sized bowl, combine cane sugar and dried orange peel.
2. Mix well.
3. Combine vanilla infused jojoba and sweet orange in a small bowl. Stir well to combine.
4. Pour oil mixture into sugar and orange peel mixture.
5. Stir well until fully incorporated and no lumps remain
6. Pour into a mason jar and store in a cool, dry, and dark place until you are ready to use it.
7. Use within 1 month.